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Burt Benepal is President & CEO of CRC, Inc. Burt has been associated with the hospitality industry for over 30 years and brings a wealth of operational excellence. He also led the Ground Round Grill & Bar, an east coast chain with annual sales approximating $60 million, through its reorganization. Burt has owned and operated the following brands:
Wendy's
Mithai Restaurants
Chuck E. Cheese's
Denny's
Ground Round Grill & Bar
Black Bear Diner
Dog Haus
Raj graduated from UC Davis with a Bachelor's of Science degree in Bio-Psychology. Raj has been working in the food service industry for the last ten years for many brands, including:
Cinemark
Denny's
Ground Round Bar & Grill
Black Bear Diner
In 2010, he joined CRC, and has since been instrumental in opening 4 Black Bear Diners. He has been involved in the design, construction, and hiring for each restaurant. Raj has also been integral in the training of over 250 employees.
As Director of Operations, he is a great asset in maintaining and exceeding the company standards across all CRC restaurants.